The menu

• 
  Shrimp cocktail House favoriteLarge (goblet) $265Medium $235Small $185

  Cooked shrimp, pico de gallo, cocktail sauce and avocado.

• 
  Vuelve a la vida (seafood cocktail)Large (goblet) $280Large, no scallop $249Medium $245

  Shrimp, octopus and scallop with pico de gallo in our house cocktail sauce.

Green sauce 🌶 or red sauce 🌶🌶

• 
  Campechano (mixed)$405No scallop $320

  Octopus, lime-cured shrimp, cooked shrimp and scallop in green or red sauce, with pickled onion and avocado.

• 
  Mixed shrimp$275

  Cooked and lime-cured shrimp, green or red sauce, avocado and pickled onion.

• 
  Cooked shrimp$265

  Green or red, with pickled onion and avocado.

• 
  Lime-cured shrimp$265

  Green or red, with pickled onion and avocado.

• 
  Matacrudas (hangover killer) 🌶$285

  Shrimp in our special red sauce, with cucumber and avocado in the middle. The hangover cure.

• 
  Alucín ceviche$420

  Lime-cured and cooked shrimp with fresh tuna cubes, scallop, avocado and pineapple or mango (in season), with a spicy red chile sauce.

• 
  Black aguachile 🌶$275

  Shrimp aguachile in spicy black sauce, cucumber slices, avocado, red onion with dried chile and spices.

• 
  Tropical ceviche$190

  Shrimp ceviche with fresh mango and citrus, bright and tropical.

• 
  Scallop aguachile$400

  Sliced fresh scallop in green and red sauce, with cucumber, avocado and a little heat.

• 
  El Ricas supreme aguachile$405

  Sliced fresh scallop in green and red sauce, with cucumber, avocado and a little heat.

• 
  Costillas de Barrio (neighborhood-style beef ribs) New$380

  Beef rib, 600 g, grilled over the coals and served three ways: natural, with piquín chile sauce and with chiltepín chile sauce. With guacamole, pico de gallo, tostadas and tortillas.

• 
  Kumamoto oysters Always freshDozen $595Half dozen $345Oyster shot, each $89

  Fresh, delivered live every week from a certified farm. Small deep shell, sweet creamy meat. Almost nobody in Monterrey serves them this way.

• 
  El Ricas molcajete$495No scallop $395

  Fresh tuna, crab claws, scallop, cooked and lime-cured shrimp in lime juice and black sauces.

• Bardahl$455No scallop $395

  Cooked shrimp, scallop, tuna, octopus and avocado in cocktail sauce with a spicy touch.

• 
  Seafood platter$425No scallop $295

  Octopus, cooked shrimp, lime-cured shrimp and scallop in clamato and hot sauce.

• 
  Seafood tower$390

  Cooked and lime-cured shrimp, octopus, fish ceviche, tuna, cucumber, red onion and avocado, in house sauces.

• 
  Tuna crisps$245

  3 small tostadas of tuna marinated in soy and sesame oil, chipotle dressing and fried leek.

• 
  Scallop montaditos$239

  7 small corn tostadas with guacamole and fresh scallop, with green aguachile sauce.

• 
  Ricas tostitos$215

  Tostitos with shrimp ceviche and cocktail sauce.

• 
  Coconut shrimpStuffed $410Not stuffed $395

  Shrimp stuffed with cream cheese, coconut-breaded and fried golden, with sweet chili sauce.

• 
  Zarandeado shrimpShell on or off $405

  Grilled over coals in our secret adobo, with red onion and cilantro.

• 
  Snacking shrimp$385

  Fried shrimp marinated in lime, pepper and Tajín, with a dipping sauce.

• 
  Shrimp sampler$580

  A bit of everything, with red onion, chile and house sauce.

• Breaded shrimp House favorite$245

  With rice, fries and salad.

• 
  La Perla del Ricas New$129

  Tostada with lime-cured shrimp, avocado and cucumber, dressed in our secret house sauce. Pick your aguachile: red, green or black.

• 
  Campechana tostada House favorite$240No scallop $185

  Fish ceviche, diced fresh tuna, scallop, cooked shrimp and guacamole.

• 
  El Ricas tostada$235No scallop $195

  Diced tuna, cooked shrimp, scallop and avocado in our special sauce, with cucumber noodles.

• 
  Three Seas tostada$150

  Cooked, lime-cured and dried shrimp, pico de gallo, cucumber, aurora dressing and chiltepín-lime sauce.

• 
  Tuna tostada House favorite$225

  Diced tuna marinated in ponzu, with guacamole, spring onion and serrano chile.

• 
  Scallop tostada$180

  Guacamole, pico de gallo, fresh scallop, Japanese chile and cilantro.

• 
  Mixed tostada House favorite$115

  Fish and cooked shrimp, aurora dressing and avocado.

• 
  Shrimp tostada House favorite$109

  Cooked shrimp, pico de gallo, aurora dressing and avocado.

• 
  Fish tostada$99

  White fish, pico de gallo, aurora dressing and avocado.

• Fillet to share$690

  2 grilled adobo-marinated tilapia fillets, 400–440 g. Seasonal availability.

• Fillet cooked to your preference House favorite$395

  Individual tilapia fillet topped with shrimp: zarandeado, grilled, butter, garlic or adobo, marinated in our house sauce. With rice, fries and green salad.

• 
  Fried fish bites$275

  Fried fish. Plain or Hot Fish (coated in buffalo sauce).

• Breaded fish$230

  Local white fish, with fries, rice and salad.

• Zarandeado mojarraPer kilo $550

  Real weight of your fish, cleaned. Mojarra grilled over coals, plain or in chile adobo.

• 
  Mixed breaded platter House favorite$245

  Breaded fish and shrimp, fries, rice and salad.

• 
  Northern-style mojarraPer kilo $550

  Real weight of your fish, cleaned. Fried mojarra covered in our special northern sauce, with grilled onion, blistered chile and fresh lime.

• 
  Fried mojarraPer kilo $550

  Real weight of your fish, cleaned. Fried local mojarra, plain or with a touch of garlic, with salad, fries and 3 shrimp.

• 
  Salmon$365

  Grilled plain, adobo-marinated or lemon-pepper, with saffron rice and salad.

• Red snapperSmall 450–645 g $425Medium 650–845 g $625Large 850–1100 g $795

  Whole: garlic butter, ajillo, fine herbs, adobo, lemon pepper, chicharrón, zarandeado, fried, deboned, foil-baked or 'a la silla'. Filleted: breaded, adobo, chipotle, creamy, diabla, garlic butter, ajillo, mustard, Veracruz-style, foil-baked or griddled.

300 ml

• 
  Seafood soup$159
• 
  Mixed cantina broth$145

  Spicy cantina-style broth, our signature flavor.

• Shrimp broth$125
• Fish broth$105

• 
  Zarandeado octopus$420

  Zarandeado octopus in house adobo with salad and galeana potatoes. 200–220 g.

• 
  Seafood rice combo$350

  Octopus, salmon, shrimp skewer and white fish, with paprika, bell pepper and asparagus.

• EmpanadaCamarón $95Pulpo $95

  Pieza frita, rellena de guiso de camarón o de pulpo y queso Oaxaca, acompañada de chimichurri de chiltepín.

• 
  Tempura taco House favoriteEach $75

  Tempura fish or shrimp, with salad and house dressing.

• 
  Gober taco House favoriteEach $75

  The classic shrimp stew and asadero cheese taco.

• Chipotle tacoEach $75

  Shrimp in our chipotle sauce with asadero cheese.

We've got you covered

• 
  El Ricas wings$205

  Chicken wings in buffalo sauce, with fries and dressing. 300 g.

• 
  Chicken burger$180

  Breaded chicken breast with cheddar, house dressing and pickles.

• 
  Nuggets$155

  6 chicken nuggets with fries.

• Onion ringsOrder $80
• French friesOrder $70
• Guacamole$55
• RiceOrder, 200 g $45
• Half avocado$35

• 
  Affogato New$119

  Two scoops of vanilla ice cream with a double espresso you pour yourself at the table, and a skewer of torched marshmallows.

• 
  Brownie with vanilla ice cream$210
• 
  Banana pie$185
• 
  Flan with pecans and cajeta$75
• 
  Ice cream cup$65

  Vanilla or lime.

• 
  Sweet corn cake$165

• 
  Carajillo$165

  300 ml. Espresso doble y Licor 43.

• 
  Carajilla$165

  300 ml. Espresso doble y Baileys.

• 
  Marzipan carajillo$190

  300 ml. Espresso, Licor 43 y mazapán.

• 
  El Ricas carajillo$190

  300 ml. Nieve de vainilla, espresso y Licor 43.

• Licor 43$160

  2 oz.

• Baileys$160

  2 oz.

• Frangelico$160

  2 oz.

2 oz shot.

• Mezcal Unión$165
• Mezcal Montelobos$165
• 400 Conejos$165
• Don Julio 70$195
• Don Julio reposado$195
• Maestro Dobel Diamante$195
• Herradura reposado$165
• Buchanan's 18$310
• Chivas 18$310
• Buchanan's 12$190
• Black Label 12$190

• Regular beer$55

  Corona, Tecate Light, Indio, Carta Blanca or XX Lager.

• Premium beer$65

  Modelo Especial, Pacífico, Amstel Ultra, Bohemia Obscura or Heineken 0.0.

• Caguama (940 ml)$115

  Carta Blanca or Tecate Light.

• Miller High Life caguama (940 ml)$135
• Bucket of 6$305

  Corona, Tecate Light, Carta Blanca, Indio or XX Lager.

• Premium bucket of 6$345

  Pacífico, Amstel Ultra or Modelo Especial.

• Bucket of 10$450

  Corona or Tecate Light.

• Cubeta premium de 10$520

  Pacífico, Amstel Ultra, Modelo Especial o Bohemia.

• Chelada glass (lime & salt)$25
• Michelada glass$40
• Vaso fosfo$125

  1 litro.

• Clamato glass$50
• Chelada con cerveza$80

  Indio, Tecate Light, Corona, Carta Blanca o XX Lager. Con premium $90.

• Michelada with beer$90

  Indio, Tecate Light, Corona or Carta Blanca. With Modelo $100.

• Fosfo michelada$140

  Indio, Tecate Light, Corona or Carta Blanca. With Modelo $160.

• Clamato with beer$90

  Indio, Tecate Light, Corona or Carta Blanca. With Modelo $100.

• Fosfo clamato$150

  Indio, Tecate Light, Corona or Carta Blanca. With Modelo $170.

• Clamato with sparkling water$100

• LemonadeSmall $45Liter $70
• Sparkling lemonadeSmall $55Liter $80
• Hibiscus waterSmall $45Liter $70
• Bottled water$30
• Sparkling water$49
• Coffee$35

• Coca-Cola$49

  Regular, zero sugar or light.

• Fresca$49